Sheryl O’Loughlin is currently on the faculty at Sonoma State University, where she teaches courses in Entrepreneurship. Sheryl spent ten years at Clif Bar and Company, three of them as CEO, leading a doubling in revenue to $200MM and driving the company's deep commitment to sustainability. In 2007, Sheryl co-founded Plum, Inc. a healthy food company nourishing kids from the high chair to the lunch box. As CEO, Sheryl led Plum to become an industry leader with national distribution, growing to about $100MM in annual sales. Sheryl will present what she learned from leading and creating companies that are committed to the core to sustainability. She will explore how we, together, continue to drive the sustainability movement forward so that it, one day, becomes the way business gets done.